2 billion people around the world regularly eat insects as part of their normal diet so why shouldn’t we?!
Each 40g bar is made using insect- based buffalo worm flour, which is highly sustainable, environmentally friendly and great for the planet. It’s also gluten free, soya free, high in fibre and provides more protein weight for weight than any other animal protein!
Insects grow quickly, breed fast and require less space, food and water meaning that we are all doing our bit to help protect this amazing planet we live on.
Incredibly, producing 1kg of edible beef has a similar impact on the environment as driving 250km in a car!
Compared to cattle, insects produce 65 times less methane potentially helping to combat global warming. Working together we can make a difference.Previous Post